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AllSpice / Kabab Chini (100g)

₹150 100 + Free Shipping

Pepper, clove, cinnamon, and nutmeg provide distinct flavor to allspice. Allspice is used in cooking and baking.

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The dried berries of the Pimenta dioica plant are used to make allspice, which is a single spice. It is possible to describe the flavor of allspice as a combination of cinnamon, cloves, nutmeg, and pepper. It lends a mellow, warm taste to cakes, sweets, preserves and fruit pies and an aromatic flavour to soups, stews and curries. It heals intestinal issues and regulates blood circulation.


 Allspice, the hidden star of many kitchens, is frequently misunderstood and overlooked. Its name implies a blend of spices, yet this delicious fruit is more than just that. We'll learn about allspice's history, cultural and medicinal use, challenge common beliefs, and even how to grow it at home. So let's dig into the lovely world of Allspice...! And you can purchase the Best Quality Allspice from

Before we get into the specifics of Allspice's health advantages, let us first look at its origins and botanical background. Interestingly, given its name, Allspice is a single spice that captures the essence of multiple flavors in one potent packaging and is the best product in Kerala


Allspice is the dried, unripe fruit of Pimenta dioica, a mid-canopy tree native to the Greater Antilles, southern Mexico, and Central America. It is widely cultivated in many warm regions of the world. Other names for allspice include Jamaica pepper, myrtle pepper, pimenta, and pimento. The English gave Allspice its name in 1621 because they thought it was a spice that blended clove, nutmeg, and cinnamon flavors.

The Health Benefits of Pimenta dioica (allspice) for Skin and Hair:

The dried, immature fruit of the little Pimento Dioica tree is known as pimento or allspice. It tastes like a mix of cloves, spice, and nutmeg. It is sometimes referred to by many names depending on the region, such as Jamaica pepper, Pepper, Myrtle pepper, Pimenta, and Turkish Yenibahar. In addition to its great nutritional value, allspice contains analgesic, antioxidant, and antibacterial qualities. It can help you get rid of muscle soreness and cure small cuts and wounds. It can also raise your body's energy levels.

One of the best gifts that nature has given to humans is allspice, and that statement wouldn't be incorrect. It is the main component of many recipes from the Caribbean. Continue reading to find out more about the many benefits of allspice.

The Caribbean allspice has taste qualities, but it also has health benefits for many body areas. It is advantageous for your skin and hair in particular.

Benefits of Allspice for Skin:

The allspice herb's abundance of different vitamins makes it easier to use it for a range of issues, including skin and associated problems. Niacin, vitamin B6, vitamin C, and vitamin A are among the vitamins that Allspices produce. These vitamins help to raise blood flow and bloodstream oxygen utilization. The skin displays an individual's symptoms. So, a healthy body is indicated by healthy skin. Sweating causes the skin to release some toxic substances into the bloodstream.

Health Benefits of Allspice.

Nutritional Value of Allspice:
Understanding the nutritional profile of allspice is the first step towards realizing its health benefits. This spice is a great source of fiber, iron, and manganese, among other important elements.

Antioxidant Properties:
Get ready to be astounded by Allspice's antioxidant power. These little berries can help you become a healthier, more energetic version of yourself by effectively reducing oxidative stress.

Anti-Inflammatory Effects:
Our bodies use inflammation as a silent disruptor, but worry not—allspice can aid. Find out how this spice can help you fight inflammation and possibly even relieve some specific health issues.

Digestive Health:
Pharmaceutical remedies are not always necessary to address stomach disorders. With its benefits for the digestive system, allspice may be the natural cure you've been looking for. Let's see how it promotes healthy digestion and gut flora.

Cardiovascular Benefits:
Allspice is prepared to give your heart the love it deserves. This spice does more for you than just whet your appetite. It can control blood pressure and cholesterol levels. Let's discover its secrets for heart wellness.

Immune System Boost:
Your best line of protection in this age of ongoing health worries is a strong immune system. Your immune system is strengthened by allspice, which adds a line of defense against common ailments. Let's explore how it fortifies your defenses against illness.

Pain Relief and Analgesic Properties:
Say hello to allspice's inherent analgesic qualities and goodbye to over-the-counter painkillers. Discover how this spice can reduce pain and discomfort while providing a comprehensive approach to your health.

Weight Management:
A hidden tool in your toolbox, if you're trying to lose a few pounds, could be allspice. Let's explore how it might help you manage your weight and how to easily include it in a balanced diet.


Numerous minerals, including potassium, manganese, iron, selenium, and magnesium, are abundant in this species. Together with other essential vitamins, these minerals form the ideal antioxidant. Allspice's antioxidant qualities help the body combat free radicals, which enhances general health. A person's immunity shows how well their body can combat disease-causing microorganisms that invade their body.

Allspice strengthens the immune system, which aids the body in fending off a variety of illnesses. Additionally, allspice increases blood circulation, which facilitates the body's easier digestion and excretion of all toxins. This supports your continued health and fitness.


- High cancer-fighting and antifungal capabilities.

- Great sedative and antiseptic

- Rich in antioxidants, anti-inflammatory properties

- Treats indigestion (dyspepsia), intestinal gas, abdominal pain

- Helps during heavy menstrual cycles, diarrhea

- Prevents diabetes and obesity

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